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Wine estate Notre Dame des Pallières - 311 route de Lencieux 84190 Gigondas Tél. +334 90 65 83 03 - Wine producer Gigondas, Sablet, Rasteau. Côtes du Rhône.
SABLET
"L'Olivet"
GRAPE VARIETIES
Grenache : 60 % - Syrah : 40 %
TERROIR
Fourty years old vines in Sablet are located on the hillsides above the village for Grenache grapes on clay-limestone subsoil and near the village for Syrah grapes on sand lime subsoil.
VINIFICATION
Old vines are essentially handpicked with carefully sorted grapes, then all grapes are scraped. The two varieties are vinified separately in a twenty days lasting maceration with temperature control. The assembly is performed at the end of malo lactic fermentation.
TASTING NOTES
Fine and brilliant bright crimson color. Intense fresh fruit on the nose with cherries, blackberry, red fruits coulis. A round, fleshy and crispy palate full of fruits with no hardness and silky tannins.
SOMMELIER'S ADVISE
Culinary agreements : red meat, leg of lamb.
Service : 17-18°C
Cellaring : 5 years
Grenache : 60 % - Syrah : 40 %
TERROIR
Fourty years old vines in Sablet are located on the hillsides above the village for Grenache grapes on clay-limestone subsoil and near the village for Syrah grapes on sand lime subsoil.
VINIFICATION
Old vines are essentially handpicked with carefully sorted grapes, then all grapes are scraped. The two varieties are vinified separately in a twenty days lasting maceration with temperature control. The assembly is performed at the end of malo lactic fermentation.
TASTING NOTES
Fine and brilliant bright crimson color. Intense fresh fruit on the nose with cherries, blackberry, red fruits coulis. A round, fleshy and crispy palate full of fruits with no hardness and silky tannins.
SOMMELIER'S ADVISE
Culinary agreements : red meat, leg of lamb.
Service : 17-18°C
Cellaring : 5 years
